The Mukase Restaurant (Chicago) Menu
Welcome to The Mukase Restaurant, a vibrant gem nestled in the heart of Chicago at 4501 N Sheridan Rd. This establishment has quickly become a beloved spot for fans of authentic Ghanaian cuisine.
The menu offers a delightful array of dishes, showcasing bold flavors and comforting meals. Highlights include Ms A's Special, a hot and spicy entrée served with fried plantain and a choice of protein, and the Okra Hot and Spicy, perfect for those craving a comforting culinary experience. Pair these with sides like fufu or jollof rice for a satisfying meal.
Customers rave about the generous portions and consistent flavor. The warm, familial atmosphere adds to the allure, making every visit feel special. With rave reviews about the exceptional service, The Mukase Restaurant promises not just a meal, but a memorable dining experience that truly feels like home.
All Day - Just Soups
Beef
African soups with beef. Options include peanut butter, palmnut, or pepper soup. Available in small (2 pcs) or large (3 pcs).
Chicken
African-style chicken soup. Choice of peanut butter, palmnut, or pepper. Available in small (1 pc) or large (2 pcs).
Goat
Goat meat in a choice of peanut butter, palmnut, or pepper soup. Available in small (1 pc) or large (2 pcs) sizes.
Fish
African-inspired fish soup, available in peanut butter, palmnut, or pepper options. Choose from small (1/2 piece) or large (2 pieces).
Oxtail
Oxtail served in your choice of peanut butter, palmnut, or pepper soup. Available in small or large sizes.
1. The Mukase Chicken Wings (4 Pcs)
Grilled chicken wings with green peppers and onions dipped in suya powder.
2. Beef Kebab (2 Skewers Per Serving)
Grilled beef with green peppers and onions dipped in suya powder.
3. Kyenam (3 Pcs Per Serving)
Hot and spicy. Fried croaker fish served with hot sauce.
4. Aponkye (4 Pcs Per Serving)
Hot and spicy. Goat meat served with hot sauce.
5. Gizzards (10 Pcs Each Serving)
Grilled gizzards with green peppers and onions dipped in suya powder.
6. Turkey Tail (Tsofi)
Hot and spicy. Turkey meat served with hot sauce.
7. Suya Chicken
Hot and spicy.
All Day - Appetizers
All Day - Entrées
1. Spinach & Egusi Stew
Hot and spicy. Green leaves cooked in onions, tomatoes, herbs, and spices with fufu, boiled yams, pounded yams, or white rice.
2. Okra
Hot and spicy. Okra cooked in palm oil with onions, tomatoes, herbs, and spices served with fufu, banku, pounded yam, or white rice with your choice of beef, goat meat, croaker fish, or chicken.
3. Red Red
Hot and spicy. Fried ripe plantain served with black eye pea sauce and your choice of beef, goat meat, croaker fish, or cow leg sauce.
4. Motherland Combo
Hot and spicy. Spinach or black eye pea sauce served with fried plantain and white rice, jollof rice, or waakye with your choice of goat meat, fried croaker fish, chicken, or beef.
5. Waakye Shitto And Talia
Hot and spicy. Served with gari and your choice of beef, goat meat, fried croaker fish, or chicken.
6. Jollof Rice
Hot and spicy. Served with coleslaw salad, choice of beef, fish, and meat.
7. Ms A's Special
Hot and spicy. Served with fried plantain, steamed rice, or jollof rice. Black eye pea or spinach sauce, and your choice of grilled tilapia, goat meat, or fried croaker fish or beef or chicken.
8. Fried Yams
Hot and spicy. Fried yams served with fried fish/ sardines or turkey tail/tsofi with hot pepper or sauce.
9. Volta Lake Special
Hot and spicy. Grilled tilapia, grilled or fried red snapper marinated with onions, ginger herbs, vegetables, and spices. Served with fried, boiled yams, banku, or kenkey.
10. Omo Tuo
Hot and spicy. A ball of cooked white rice served with palm nut or peanut butter soup with your choice of fish, beef, or goat.
11. Fried Fish With Kenkey
Hot and spicy. Fried croaker fish, tilapia, golden pompano, and red snapper (fried) served with fresh blended onions, tomatoes, herbs, and spices.
13. Oxtail And Brown Stew
Hot and spicy. Served with your choice of white rice, jollof, or waakye, salad.
14. Curry Goat
Hot and spicy. Served with your choice of white rice or jollof rice and salad.
15. Curry Chicken
Hot and spicy. Served with your choice of white rice or jollof rice and salad.
16. Fufu
Hot and spicy. Light soup, palm nut, or peanut soup, with two choices of goat meat, cow leg, beef, chicken, or fish.
17. Pounded Yam
Hot and spicy. Light soup, palm nut, or peanut soup, with two choices of goat meat, cow leg, beef, chicken, or fish.
18. Vegetarian
Hot and spicy. Steamed veggies, blackeye peas plus white rice.
19. Jerk Chicken
Hot and spicy. Served with your choice of white rice, jollof rice, or waakye and salad.
20. Akyeke
Hot and spicy. Served with your choice of baked or fried tilapia and avocado.
Shito (Spicy Black Pepper)
Shito (spicy black pepper sauce) available in 4 oz, 8 oz, or 16 oz options.
All Day - Featured Item
All Day - Side Orders
Okra Stew/Soup (Medium)
Beef Stew/Soup
Fish Stew/Soup
Spinach
Fresh, tender spinach leaves - perfect for healthy salads and sides.
Fried Yam (7 Pcs)
Crispy, golden-brown yam slices, perfectly fried for a delightful crunch. Seven pieces per serving.
Fried Plantain
Golden, Sweet, and Perfectly Crisp
Banku
Kenkey
Okra Stew/Soup (No Meat)
Whole Red Snapper (2 Lbs)
Whole red snapper, 2 lbs. Options include regular, grilled, or baked.
Whole Tilapia
Jollof Rice
Hot and spicy. served with coleslaw salad, choice of beef. fish, goat meat.
Waakye
A blend of rice and black-eyed peas cooked together, featuring subtle flavors from traditional african spices.
Steamed Rice
Soft and fluffy white rice, cooked to perfection.
Fufu
Hot and spicy. light soup, palm nut, or peanut soup, with two choices of goat meat, cow leg, beef, chicken, or fish.
Black Eyes Peas
Fresh Pepper With Tomatoes
Spinach (Small)
Fried Egg
Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.
Chicken Tenders And Fries
Crispy Chicken Strips & Golden Fries Combo